European Parliament - Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience

June 2021 |

The EU agri-food supply chain demonstrated a high degree of resilience during the pandemic. The value of the output of the agricultural industry declined by only 1.4% in 2020 compared to 2019 and, when compared to the 2015-2019 average, grew by 2.9%

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